September 13, 2010
Late last week, I was invited by new Executive Chef, Curtis Webb, to attend a tasting of the upcoming menu (by brainchild, Ryan Mah) for Goldfish Pacific Kitchen. The new menu will not be available to the public until around the middle of September. There are still some tweaks that will be made (as a [...]
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February 12, 2010
At lunchtime yesterday, I managed to make it out with a couple of friends to the newly opened Corner Suite restaurant in downtown Vancouver (at Thurlow and Smithe). While they just opened last Friday (February 5th), they started a lunch service earlier this week. When walking up to the building, we noticed some baby blue [...]
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