I was looking back at some travel pictures from the past year or so yesterday, and came across a meal that I remember really enjoying and hadn’t yet shared with everyone.
Last year, I took a trip to Bali, Indonesia, and I found this traditional Indonesian dish while in the small village of Ubud, which is located in the central part of the island. It was a great little village filled with a lot of amazing arts and culture, and I definitely loved the vibe there. I highly recommend it as a great alternative to the busy beach towns and areas of Bali and hope to return someday.
Apparently the place to go for the best crispy duck is Bebek Bengil (or Dirty Duck Diner), located near Monkey Forest. Although I can’t guarantee you this is the restaurant we went to, I thought I’d still post this in case anyone is going to be heading to that laid back locale anytime soon! Normally I’d be more with it, but I guess I was on island time! 😉 The pictures I’ve seen are very familiar, and I remember overlooking the rice fields from our perch upstairs.
We had a pineapple and coconut shake with our lunch, and also tried the short rib plate.
Everything was delicious, and I’m definitely feeling a bit nostalgic and ready to get back on the road again soon…
Do you have any favourite dishes from your travels to share?