Comments on: Kintaro Ramen Noodle in the West End

By: Chili

Chili — Sat, 15 May 2010 07:34:57 +0000

It was just ur opinion don’t talk like everyone doesn’t like it at all that s not wise as u thought urselves r

By: Victoria

Victoria — Sat, 24 Apr 2010 06:01:23 +0000

Hi Common Visitor, thanks for reading. I actually did say that I ordered the too rich broth so that was probably my mistake. I just had a bad experience because of it, but I didn’t fault the restaurant.

By: Common visitor

Common visitor — Sat, 24 Apr 2010 01:13:36 +0000

Obviously you ordered the kind of food you didn’t prefer, and you BLAME the restaurant for having it? The cheese ramen with rich broth is rich in taste and filling for a cheap bowl of ramen that barely any other ramen restaurants can offer. Saying kintaro isn’t good because of a fatty bowl of ramen you ordered is like going to Memphis Blue’s as a vegetarian and getting upset at their menu (which, of course, doesnt have veggies). You should accept Kintaro as the amazing ramen it is and maybe chow down on more salad.

By: Ezogiku Noodle Cafe, Yaletown

Ezogiku Noodle Cafe, Yaletown — Sun, 21 Mar 2010 01:27:40 +0000

[...] overall, I liked Ezogiku better than Kintaro on the other end of Robson, but that’s also because I ordered the too rich broth and too [...]

By: Tangthai Thai Cuisine Restaurant, Robson Street, Vancouver

Tangthai Thai Cuisine Restaurant, Robson Street, Vancouver — Mon, 01 Feb 2010 04:22:47 +0000

[...] worrying about what could potentially happen to my stomach later on, like it did when I went to Kintaro for ramen a couple of months [...]

By: Victoria

Victoria — Tue, 19 Jan 2010 19:59:26 +0000

Hmmm. I’m not a ramen expert so I don’t know if these things are really the case – I just know that I won’t be able to go back now due to my unfortunate experience. But I will definitely still try out other places!

By: Victoria

Victoria — Tue, 19 Jan 2010 19:58:18 +0000

Lol! That would be very strange indeed.

By: Follow Me Foodie

Follow Me Foodie — Tue, 19 Jan 2010 11:24:43 +0000

lol oops i meant fatty broth…not brother..haha…a fatty brother in my ramen would be very weird =p

By: Follow Me Foodie

Follow Me Foodie — Tue, 19 Jan 2010 11:23:54 +0000

Yeah what is up with that “Ladies Looooveee it” comment? It is pretty funny though. I always get light and lean pork…the fatty brother and fatty pork just looks way too rich.

By: Kevin

Kevin — Mon, 18 Jan 2010 23:00:50 +0000

Kintaro Ramen

I would only go if my friends beg me to go. Everything there has no flavor!… The broth has no flavor but really blood taste of pork bones. The cook there has no training. With every ingredient you need to develop flavors!! Roast the corns, saute the veggies, skim the skum of your broth (if you can, even strain it would make it better), just don’t be f@$#%$ lazy with the product you try to sell!!! Going there is like waste of money